Zanzibar cooking lesson

Zanzibar cooking lesson offers a rich cultural experience that goes beyond just preparing food. It’s a chance to dive into the island’s unique culinary heritage, which blends African, Arab, Indian, and European influences. During the session, participants learn how to prepare traditional dishes using fresh local ingredients such as coconut, seafood, plantains, and a variety of aromatic spices that Zanzibar is famous for. The lessons are usually guided by local chefs who share stories, techniques, and the cultural background behind each recipe. It’s an engaging, hands-on activity that allows visitors to not only taste but also understand the flavors and history of Zanzibar cuisine.